Champagne Wishes & Pastry Dreams…

Join the Oak + Rowan team for brunch every Sunday!



Rotating offerings from our pastry team.


small plates

 Pork + Clam Chowder Fingerling Potato Chips, Chives | 10

 Kale Caesar Salad Runner Beans, White Anchovy, Avocado, Parmesan, Bread Crumbs | 12

 Toad in the Hole Snap Peas, Sausage Gravy, Pickled Red Pearl Onions, Parmesan | 14

 Charred Shishito + Stone Fruit Cucumbers, Mint, Dill, Scallion, Cottage Cheese | 13

 Lobster + Tomato Tartine Thai Basil, Lemon Mascarpone, Arugula Emulsion| 24

*Potato Chips + Caviar Hackleback Caviar, Spring Onion Dip, Egg Yolk | MP


large plates

*Eggs Benedict Country Ham, Hollandaise, English Muffin, Hash Browns | 15

 French Toast Bourbon Stonefruit Jam, Hazelnut Granola, Maple Butter |13

*Omelette Spigarello, Oyster Mushroom, Triple Crème | 20

 Shakshouka Baked Egg Chicken Confit, Avocado, Roasted Bell Peppers, Grilled Bread | 18

*Duck Confit Croque-Madame Swiss Cheese, Béchamel, Dijon, Sunny Side Duck Egg | 16

 Dutch Baby Berries, Taza “Nutella”, Raspberry Cardamom Sugar. Black Mint | 17

 Breakfast Torta Pan Telera, Folded Egg, Smashed Avocado, Bacon Jam, Home Fries | 15  

*Burger American Cheese, Bibb Lettuce, Pickles, Secret Sauce, Potato Roll |14  add egg | 1

 Fried Hake Sandwich Remoulade, Dillie Pickles | 15

*Ribeye for 2 Bone-in Prime, Crispy Poached Eggs, Caviar Hollandaise, Home Fries | 50




Find all of our brunch options here.