Next Stop... Boston

Caswell Restaurant Group is happy to announce that we are working on our third restaurant – Oak + Rowan, opening this fall with the kitchen being led by Executive Chef Justin Shoults.

In the meantime, visit Ceia Kitchen + Bar or BRINE Oyster in Newburyport, a great way to spend a day.

Address: 319A Fort Point, Boston, MA

Media: Brittany Ross, Wagstaff Worldwide NYC

Join Our Team: careers@caswellrestaurants.com