Kitchen & Dining

We tested seven countertop food steamers to find the ones worth the counter space — fast three-tier models and one glass option worth paying for.

We tested bread machines for loaf quality, ease of use, counter fit, and value to help you choose the right one for your kitchen.

We tested steam-blend machines and compact puree blenders to find the best for small batches, easy cleanup, and batch cooking.

We tested indoor electric, outdoor electric, and pellet pizza ovens to find picks for crisp crust, weeknight speed, and backyard pizza nights.

We tested flip, vertical, mini, and budget waffle makers to find the ones that brown evenly, release cleanly, and earn their counter space.

We tested seven compact choppers for small-batch prep. Here’s the one we recommend, the budget pick, and the two-bowl options worth the counter space.

We tested food processors from Ninja and Cuisinart to find the best for most kitchens, plus picks for big batches, small counters and tight budgets.

We tested countertop toasters to find the ones that fit real bread and brown evenly, from a four-slot workhorse to a slim space saver.

We tested countertop electric deep fryers for capacity, temperature control and cleanup, and picked seven worth the counter space.

We kneaded stiff dough in every mixer here to find which stay put, take big batches, and hold up — plus the best budget pick for bread.

Which electric pressure cooker actually performs reliably? We cut through the hype to help you choose the best for your cooking style and budget.

Our picks for fast everyday cooking: a do-it-all electric, a stovetop for induction ranges, a compact four-quart and a budget pot that earns its keep.