Thursday, April 27th 4:30-7p
Head down to Oak + Rowan in Boston’s Fort Point neighborhood after work for rose and small bites from Chef Justin Shoults!
Wine Director Mackenzie Campbell will be popping Magnums of Rose and featuring some of Oak + Rowan’s roses of the season
Limited Tickets available!
Get your tickets here!
Every Tuesday night from 6-10p our Wine Director Mackenzie Campbell will be opening magnums of wine to pour at the bar. Every week will feature a different wine and region and it will be a great chance to try something different from the Oak + Rowan team! Belly up with us every week for something new!
Experience four courses of pasta handmade by our chef highlighting both innovative and classic preparations every Thursday evening with our 4-course pasta tasting menu for $49 per guest.