$14 each
TEQUILA
Cara Cara Orange Shrub | Domaine de Canton | Aperol | Turmeric | Agave
MEZCAL
Grapefruit | Ancho Reyes Verde | Smoked Chile Bitters | Lime | Agave – clarified
VODKA
Domaine de Canton | Creme de Violette| Basil Lavender Syrup |Grapefruit
GIN
Spiced Persimmon | Combier | Warm Spices | Grapefruit
DEALER’S CHOICE*
A cocktail of the day created by our bartenders.
ESPRESSO MARTINI -15
Vanilla Bean Vodka | Nespresso | Tia Maria
* Consuming raw and undercooked items can lead to a foodborne illness. Please inform our staff of any allergens you have prior to ordering
Menu subject to change. Updated on November 6th, 2021.
DRAFT
Maine Brewing Co “Lunch” IPA | 7% ABV, Freeport, ME – 10
Medusa “Duchovni” Czech Pilsner |5.5% ABV, Hudson, MA – 8
Foundation “Epiphany” Double IPA | 8% ABV, Portland, ME – 11
Oxbow “Farmhouse Pale Ale”| Saison 6% ABV, Portland, ME – 9
Mighty Squirrel “Mango Lassi” | Sour IPA 7.2% ABV, Waltham, MA – 9
Bent Water “Suborbital” New England Pale Ale | 4.7% ABV, Lynn, MA – 9
CANNED + BOTTLED
Timberyard Brewing Co. “Hindsight” NE IPA | 6.9% ABV, Spencer, MA – 12
Good Measure “Early Riser” Cream Ale | 4.8% ABV, Boston, MA – 8
Champlain Orchards “Foxboro Rose” Hard Cider | 5.2% ABV, Shoreham, VT – 6
Stormalong “Mass Appeal” Cider | 5.5% ABV, Leominster, MA – 7
Lord Hobo “Hocho” Chocolate Stout | 7% ABV, Woburn, MA – 11
Laguinitas “IPNA” Non-Alcoholic IPA | 0% ABV, Petaluma, CA – 7
Oban 14 yr – 19
Lagavulin 16 yr – 22
Macallan 12 yr – 18
Johnny Walker Black Label – 14
Jameson – 11
EH Taylor – 14
Woodford Reserve – 14
Buffalo Trace – 13
Weller Special Reserve – 16
Basil Hayden – 14
Angel’s Envy – 15
Blanton’s – 17
Whistle Pig 10 yr – 19
Whistle Pig Piggyback 6yr -15
Bulleit Rye – 13
Montenegro – 13
Ramazzotti Amaro – 10
Tawny Port 10 yr – 12
Tawny Port 20 yr – 15
Nonino Grappa – 16
